Chana Chaat | Chat Recipe from Chickpea

When we talk about Indian cuisine the first things comes in our mind is its chaat, every one loves the tangy flavor of chats. we have so many chat options like papadi chat, delhi chat, ragda chat etc. Today I am sharing easy recipe of chat which made from chickpea. Do try this recipe and let me know your comments. 


1 Cup Boiled Chickpea
1 Boiled and Mashed Potato
1 finely chopped onion
1 tsp ginger and green chilly paste
1/4 tsp cumin powder
1/4 tsp chat masala
1/4 tsp black salt
3-4 mint leaves
2 tsp chopped fresh coriander
1 tsp oil
1 tsp cumin seeds
1 lemon juice
2 tsp cornflor
salt to taste
water as require

For Serving
Beaten Curd
Green Chutney
Sweet Chutney
Sev

 






Heat a pan and add some oil, now add cumin seeds, let it crackle, now add ginger chilly paste, now add chopped onion and saute it for 2-3 minutes, now add boiled chickpea and mashed potato and mix it very well.

Now add all the spices and lemon juice and mix it very well, add salt, mint leaves and coriander leaves, mix everything well. Wwitch off the flame and keep this mixture aside to cool it.

Now Prepare Tikki from the mixture, coat it with cornflour and cello fry it in hot oil.

To assemble it

In Plate add Curd and Both Cutneys. Place prepare tikki in the center, add some sev on it, sprinkle some chat masala and serve.