ZUCCHINI N CORIENDER THEPLA by Lop Tanna

Different yet very delicious Zuchhini and Coriender Thepla by Lop Tanna 1cup grated zucchini 1/2cup coriender cut 1cup wheat flour 1/2cup bajarano flour 1 tblspn tal 1/2 tspn adumarchani paste 1/2tspn jeeru 1/4 tspn ajmo 4 to5 kadipatta cut Mithu 1tablsn thi thodu ochhu marchu powder 1/2tspn haldi powder 1/4 tspn hing 1/2tblspn dhanajeru powder 11/2tablspn tel mon mate Tel thepls sheksva 1tblspn dahi.

Mathod :- First mix flour n masala,oil then mix it thoroughly with hand. Add zucchini,coriender,kadi patta chopped,curd. Knead dough with water. Roll thepla n roast it with oil. So Its ready I have served with kanda tamata ni kachumbar,chhundo, n masaladahi. Zucchini is versatile ingredient.it doesnt have any taste so thought to use it.